Sour Cream Fruit Salad Recipe

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Sour Cream Fruit Salad
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Ingredients:

Directions:

  1. Mix all ingredients together, blending well. Cover and refrigerate at least 8 hours prior to serving
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 197.33 Kcal (826 kJ)
Calories from fat 61.83 Kcal
% Daily Value*
Total Fat 6.87g 11%
Cholesterol 13.23mg 4%
Sodium 52.4mg 2%
Potassium 366.36mg 8%
Total Carbs 33.94g 11%
Sugars 27.09g 108%
Dietary Fiber 2.23g 9%
Protein 3.61g 7%
Vitamin C 27.8mg 46%
Iron 0.2mg 1%
Calcium 79.6mg 8%
Amount Per 100 g
Calories 85.42 Kcal (358 kJ)
Calories from fat 26.77 Kcal
% Daily Value*
Total Fat 2.97g 11%
Cholesterol 5.73mg 4%
Sodium 22.68mg 2%
Potassium 158.59mg 8%
Total Carbs 14.69g 11%
Sugars 11.72g 108%
Dietary Fiber 0.97g 9%
Protein 1.56g 7%
Vitamin C 12mg 46%
Iron 0.1mg 1%
Calcium 34.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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