Sour Cream and Chive Potato Topping Recipe

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Sour Cream and Chive Potato Topping
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Ingredients:

  • 1/3 cup sour cream
  • 1/4 tsp salt
  • 1/2 tsp pepper
  • 1 tsp sugar
  • 1/2 cup chopped chives or 1/2 cup green onion top

Directions:

  1. Measure ingredients into a small bowl.
  2. Stir.
  3. If you use butter on your potato, add that first and mix it.
  4. Then top with 1-2 Tbs of topping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 20.76 Kcal (87 kJ)
Calories from fat 12.93 Kcal
% Daily Value*
Total Fat 1.44g 2%
Cholesterol 4.43mg 1%
Sodium 106.04mg 4%
Potassium 41.22mg 1%
Total Carbs 1.58g 1%
Sugars 0.49g 2%
Dietary Fiber 0.17g 1%
Protein 0.65g 1%
Vitamin C 2.4mg 4%
Iron 0.1mg 1%
Calcium 22.4mg 2%
Amount Per 100 g
Calories 118.58 Kcal (496 kJ)
Calories from fat 73.89 Kcal
% Daily Value*
Total Fat 8.21g 2%
Cholesterol 25.29mg 1%
Sodium 605.79mg 4%
Potassium 235.5mg 1%
Total Carbs 9.05g 1%
Sugars 2.8g 2%
Dietary Fiber 0.96g 1%
Protein 3.69g 1%
Vitamin C 14mg 4%
Iron 0.6mg 1%
Calcium 128.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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