Directions:
- Brown turkey
- Pour enough sauce over to season and be slightly moist. add some of the grated cheese. Heat until melted.
- Remove meat to a bowl.
- Spoon about 2 rounded tablespoons onto each tortilla which has been warmed in the pan (used to brown turkey) using a bit of sauce to soften and season .
- Roll and place in casserole in which you have poured a bit of sauce to keep everything from sticking.
- Pour remaining sauce over.
- Sprinkle cheese over all.
- Cover and warm in 350 degree oven for 15-20 minutes until heated through.
- Take off foil and let cheese melt.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 914.35 Kcal (3828 kJ) | ||
| Calories from fat | 661.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 73.51g | 113% | |
|---|---|---|---|
| Cholesterol | 270.15mg | 90% | |
| Sodium | 1020.22mg | 43% | |
| Potassium | 955.11mg | 20% | |
| Total Carbs | 28.65g | 10% | |
| Sugars | 9.76g | 39% | |
| Dietary Fiber | 5.44g | 22% | |
| Protein | 38.64g | 77% | |
| Vitamin C | 28.9mg | 48% | |
| Iron | 1.3mg | 7% | |
| Calcium | 371.6mg | 37% | |
| Amount Per 100 g | |||
| Calories | 143.8 Kcal (602 kJ) | ||
| Calories from fat | 104.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.56g | 113% | |
|---|---|---|---|
| Cholesterol | 42.49mg | 90% | |
| Sodium | 160.45mg | 43% | |
| Potassium | 150.21mg | 20% | |
| Total Carbs | 4.51g | 10% | |
| Sugars | 1.54g | 39% | |
| Dietary Fiber | 0.86g | 22% | |
| Protein | 6.08g | 77% | |
| Vitamin C | 4.5mg | 48% | |
| Iron | 0.2mg | 7% | |
| Calcium | 58.4mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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