Sole (Or Flounder) With Red Chile Garlic Salsa (Pescado Rojo) Recipe

Posted by
Rate It!
Sole (Or Flounder) With Red Chile Garlic Salsa (Pescado Rojo)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. For the salsa:.
  2. Heat whole chiles in a heavy skillet over high heat (no oil) to about half-blackened. Immediately put chiles in a bowl, pour boiling water over and set aside.
  3. Once lukewarm, put the chile-water mixture in a food-processor with the rest of the salsa ingredients (onion through cumin). Mix until well-mixed but slightly chunky. Set aside.
  4. For the fish:.
  5. Beat the eggs and milk in a shallow dish. Put the flour, salt and pepper in a shallow dish. Put the cracker/bread crumbs in another shallow dish.
  6. Dip the fish in the flour, the egg and then the crumbs. Set aside on a plate lightly dusted with flour. Repeat with remaining fillets.
  7. Heat the oil in a large, heavy skillet to medium. Add the sole and cook until golden brown (about 2 minutes). Turn the fish, drizzle with salsa and continue cooking until fish is just cooked through, about 2 more minutes (or until opaque and flakes easily with fork).
  8. Serve additional salsa on side.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 799.64 Kcal (3348 kJ)
Calories from fat 263.84 Kcal
% Daily Value*
Total Fat 29.32g 45%
Cholesterol 158.77mg 53%
Sodium 1334.55mg 56%
Potassium 498.67mg 11%
Total Carbs 99.66g 33%
Sugars 23.89g 96%
Dietary Fiber 5.7g 23%
Protein 33.88g 68%
Vitamin C 30.9mg 52%
Iron 3.8mg 21%
Calcium 107mg 11%
Amount Per 100 g
Calories 175.05 Kcal (733 kJ)
Calories from fat 57.76 Kcal
% Daily Value*
Total Fat 6.42g 45%
Cholesterol 34.76mg 53%
Sodium 292.15mg 56%
Potassium 109.17mg 11%
Total Carbs 21.82g 33%
Sugars 5.23g 96%
Dietary Fiber 1.25g 23%
Protein 7.42g 68%
Vitamin C 6.8mg 52%
Iron 0.8mg 21%
Calcium 23.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 17.6
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top