Snow Peas With Sesame Dressing Recipe

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Snow Peas With Sesame Dressing
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Ingredients:

Directions:

  1. Cook peas in boiling salted water until crisp-tender; about 1-1/2 minutes. Drain and rinse in cold water.
  2. Cook cauliflower in boiling salted water until crisp-tender; about 3 minutes. Drain and rinse in cold water.
  3. In a bowl, combine peas, cauliflower, water chestnuts and red pepper.
  4. Cover and refrigerate for at least 1 hour.
  5. In a jar with a tight fitting lid, combine the remaining ingredients; shake well. Cover and refrigerate at least 1 hour.
  6. Just before serving; shake dressing and pour half over the pea mixture; toss to coat. Refrigerate remaining dressing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.79 Kcal (581 kJ)
Calories from fat 97.01 Kcal
% Daily Value*
Total Fat 10.78g 17%
Cholesterol 0.06mg 0%
Sodium 269.16mg 11%
Potassium 111.8mg 2%
Total Carbs 8.67g 3%
Sugars 2.59g 10%
Dietary Fiber 2.98g 12%
Protein 3.07g 6%
Vitamin C 15.4mg 26%
Iron 0.6mg 3%
Calcium 44.8mg 4%
Amount Per 100 g
Calories 97.63 Kcal (409 kJ)
Calories from fat 68.25 Kcal
% Daily Value*
Total Fat 7.58g 17%
Cholesterol 0.04mg 0%
Sodium 189.35mg 11%
Potassium 78.65mg 2%
Total Carbs 6.1g 3%
Sugars 1.82g 10%
Dietary Fiber 2.09g 12%
Protein 2.16g 6%
Vitamin C 10.9mg 26%
Iron 0.4mg 3%
Calcium 31.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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