Snickers Cake Recipe

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Snickers Cake
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Set aside 1/2 cup each of chocolate chips and walnuts.
  3. Make cake mix according to directions.
  4. Pour 1/2 of the batter into the prepared spring form pan (around 10 inches by 3)pan and bake at 350°F for 20 minutes.
  5. In a saucepan over medium low heat melt caramels, margarine, and milk.
  6. Pour this over baked cake, top with 1 cup of chocolate chips and 1/2 cup walnuts.
  7. Pour remaining batter over this and sprinkle top with 1/2 cup walnuts.
  8. Bake again at 350°F for 20-30 minutes.
  9. Remove from heat; cool completely and frost with milk chocolate frosting.
  10. Sprinkle top with the remaining 1/2 cup chocolate chips and the 1/2 cup walnuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1082.38 Kcal (4532 kJ)
Calories from fat 713.41 Kcal
% Daily Value*
Total Fat 79.27g 122%
Cholesterol 181.7mg 61%
Sodium 80.78mg 3%
Potassium 295.47mg 6%
Total Carbs 72.63g 24%
Sugars 34.75g 139%
Dietary Fiber 7.94g 32%
Protein 27.41g 55%
Vitamin C 1.4mg 2%
Vitamin A 0.3mg 9%
Iron 5.4mg 30%
Calcium 114.3mg 11%
Amount Per 100 g
Calories 385.33 Kcal (1613 kJ)
Calories from fat 253.97 Kcal
% Daily Value*
Total Fat 28.22g 122%
Cholesterol 64.69mg 61%
Sodium 28.76mg 3%
Potassium 105.19mg 6%
Total Carbs 25.86g 24%
Sugars 12.37g 139%
Dietary Fiber 2.83g 32%
Protein 9.76g 55%
Vitamin C 0.5mg 2%
Vitamin A 0.1mg 9%
Iron 1.9mg 30%
Calcium 40.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.5
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

Bad Points

  • High in Total Fat

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