Directions:
- In a large mixing bowl, cream together butter and 3/4 cup sugar.
- Add egg and beat well.
- In a separate bowl, sift together the flour, salt, baking soda, and cream of tartar.
- Add the sifted dry ingredients to the butter mixture.
- Cover and refrigerate for one hour.
- Preheat oven to 400°F.
- On a small plate, mix together 1 tablespoon sugar and 1 tablespoon cinnamon.
- Roll dough into balls about the size of a walnut.
- Roll each ball in the cinnamon sugar.
- Place on ungreased cookie sheet, leaving room between each ball.
- Bake 10 minutes or until edges are light brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 543.2 Kcal (2274 kJ) | ||
| Calories from fat | 242.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.97g | 41% | |
|---|---|---|---|
| Cholesterol | 81.54mg | 27% | |
| Sodium | 1091.93mg | 45% | |
| Potassium | 197.34mg | 4% | |
| Total Carbs | 71.51g | 24% | |
| Sugars | 32.55g | 130% | |
| Dietary Fiber | 4.97g | 20% | |
| Protein | 6.17g | 12% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 2.7mg | 15% | |
| Calcium | 137.1mg | 14% | |
| Amount Per 100 g | |||
| Calories | 430.8 Kcal (1804 kJ) | ||
| Calories from fat | 192.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.39g | 41% | |
|---|---|---|---|
| Cholesterol | 64.67mg | 27% | |
| Sodium | 865.98mg | 45% | |
| Potassium | 156.5mg | 4% | |
| Total Carbs | 56.71g | 24% | |
| Sugars | 25.82g | 130% | |
| Dietary Fiber | 3.94g | 20% | |
| Protein | 4.89g | 12% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 2.1mg | 15% | |
| Calcium | 108.7mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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