Snackcaptain Fried Eggs Recipe

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Snackcaptain Fried Eggs
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Minutes

Ingredients:

  • 2 -4 eggs , depending on how many triangles your sandwich maker has
  • vegetable cooking spray (i used butter flavored pam)

Directions:

  1. Spray cooking spray on snackcaptain surface.
  2. When snackcaptain is ready to cook with, crack eggs into bottom triangles. Carefully cover and cook for 2 to 4 minute or desired doneness.
  3. The book says to puncture the egg yolks with a fork when dropped in, but I found it is not necessary if you keep an eye on them.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 94.38 Kcal (395 kJ)
Calories from fat 59.4 Kcal
% Daily Value*
Total Fat 6.6g 10%
Cholesterol 245.52mg 82%
Sodium 93.72mg 4%
Potassium 91.08mg 2%
Total Carbs 0.66g 0%
Protein 8.58g 17%
Iron 1.3mg 7%
Calcium 37mg 4%
Amount Per 100 g
Calories 143 Kcal (599 kJ)
Calories from fat 90 Kcal
% Daily Value*
Total Fat 10g 10%
Cholesterol 372mg 82%
Sodium 142mg 4%
Potassium 138mg 2%
Total Carbs 1g 0%
Protein 13g 17%
Iron 2mg 7%
Calcium 56mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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