Smoked Salmon Fettuccine Recipe

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Smoked Salmon Fettuccine
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Ingredients:

  • 2 tbsp butter
  • 2 tbsp sour cream
  • 2 tbsp flour
  • 2 tbsp scotch or 2 tbsp bourbon
  • 1 cup milk
  • 1 lb pasta

Directions:

  1. Melt butter and whisk in flour. Gradually add milk and sour cream. Season with salt and pepper. Stir until thick.
  2. Add Scotch or Bourbon, salmon and parsley.
  3. Cook pasta and drain.
  4. Combine salmon mixture with pasta.
  5. Sprinkle with paprika and Parmesan cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 162.83 Kcal (682 kJ)
Calories from fat 48.62 Kcal
% Daily Value*
Total Fat 5.4g 8%
Cholesterol 34.52mg 12%
Sodium 294.09mg 12%
Potassium 130.11mg 3%
Total Carbs 18.36g 6%
Sugars 1.54g 6%
Dietary Fiber 0.29g 1%
Protein 9.35g 19%
Vitamin C 2mg 3%
Iron 1.1mg 6%
Calcium 58.7mg 6%
Amount Per 100 g
Calories 127.79 Kcal (535 kJ)
Calories from fat 38.16 Kcal
% Daily Value*
Total Fat 4.24g 8%
Cholesterol 27.09mg 12%
Sodium 230.8mg 12%
Potassium 102.11mg 3%
Total Carbs 14.41g 6%
Sugars 1.21g 6%
Dietary Fiber 0.23g 1%
Protein 7.34g 19%
Vitamin C 1.6mg 3%
Iron 0.8mg 6%
Calcium 46.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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