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Slow Cooker Smoked Sausage and Saurkraut Soup Recipe

Slow Cooker Smoked Sausage and Saurkraut Soup Recipe

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Slow Cooker Smoked Sausage and Saurkraut Soup

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Ingredients

Count

Nutrition

4310

Calories

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Ingredients:

Serving

6 strip bacon, cooked and crumbled (garnish )
2 carrots, diced
3 stalk celery, sliced
5 cup chicken stock
2 tsp dried dill
2 cup fresh mushrooms, sliced
1 onion, diced
1/3 cup parmasean cheese (garnish )
3 red peppers, diced
salt and pepper to taste
1 lb sauerkraut
1 lb smithfield smoke sausage, sliced
1 can tomatoes, diced

Directions:

Stir together all ingredients in a slow cooker. Cover and cook on low setting for 10-12 hours or on high setting for 5-6 hours. To serve, garnish with crumbled bacon and Parmesan cheese and serve with crusty bread.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4310.37 Kcal (18047 kJ)
Calories from fat	2623.44 Kcal
		% Daily Value*
Total Fat	291.49g	448%
Cholesterol	857.94mg	286%
Sodium	22378.31mg	932%
Potassium	6289.18mg	134%
Total Carbs	152.72g	51%
Sugars	70.23g	281%
Dietary Fiber	32.13g	129%
Protein	284.79g	570%
Vitamin C	549.6mg	916%
Vitamin A	1.2mg	41%
Iron	16.8mg	93%
Calcium	1410.4mg	141%

Amount Per 100 g
Calories	117.12 Kcal (490 kJ)
Calories from fat	71.28 Kcal
		% Daily Value*
Total Fat	7.92g	448%
Cholesterol	23.31mg	286%
Sodium	608.06mg	932%
Potassium	170.89mg	134%
Total Carbs	4.15g	51%
Sugars	1.91g	281%
Dietary Fiber	0.87g	129%
Protein	7.74g	570%
Vitamin C	14.9mg	916%
Iron	0.5mg	93%
Calcium	38.3mg	141%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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