Slow cooker Orange Chicken Recipe

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Slow cooker Orange Chicken
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Ingredients:

Directions:

  1. In a bowl, mix the orange juice, brown sugar, vinegar, salt, and ketchup. Pour the flour in a small bowl. Cover the chicken breast chunks in flour and shake off the excess.
  2. Pour a small amount of olive oil in a skillet and brown the flour-covered chicken.
  3. The chicken doesn't need to be fully cooked since it's going in the crock pot.
  4. After the chicken is done cooking, pour the pieces into the crock pot. Then cover the chicken with your sauce mixture and give the pot a stir.
  5. Cook on low for 5-6 hours or on high for 2-3.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1684.51 Kcal (7053 kJ)
Calories from fat 474.1 Kcal
% Daily Value*
Total Fat 52.68g 81%
Cholesterol 556.96mg 186%
Sodium 7916.62mg 330%
Potassium 2816.66mg 60%
Total Carbs 112.61g 38%
Sugars 39.84g 159%
Dietary Fiber 7.24g 29%
Protein 197.71g 395%
Vitamin C 10.2mg 17%
Iron 4mg 22%
Calcium 237mg 24%
Amount Per 100 g
Calories 150.51 Kcal (630 kJ)
Calories from fat 42.36 Kcal
% Daily Value*
Total Fat 4.71g 81%
Cholesterol 49.76mg 186%
Sodium 707.34mg 330%
Potassium 251.67mg 60%
Total Carbs 10.06g 38%
Sugars 3.56g 159%
Dietary Fiber 0.65g 29%
Protein 17.67g 395%
Vitamin C 0.9mg 17%
Iron 0.4mg 22%
Calcium 21.2mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.3
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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