Chocolate Malt Sauce Recipe

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Chocolate Malt Sauce
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Ingredients
5
Count
Nutrition
882
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Put chocolate in a heatproof bowl.
  2. Whisk together cream, milk and malt powder in a heavy saucepan. Bring to a boil. Immediately pour over chocolate.
  3. Let sit 5 minutes. Whisk until smooth.
  4. Pour into a glass jar, cover and refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 881.59 Kcal (3691 kJ)
Calories from fat 395.24 Kcal
% Daily Value*
Total Fat 43.92g 68%
Cholesterol 94.55mg 32%
Sodium 442.28mg 18%
Potassium 1029.28mg 22%
Total Carbs 112.48g 37%
Sugars 83.04g 332%
Dietary Fiber 3.12g 12%
Protein 18.93g 38%
Vitamin C 3.3mg 5%
Iron 2.4mg 14%
Calcium 450.8mg 45%
Amount Per 100 g
Calories 283.04 Kcal (1185 kJ)
Calories from fat 126.89 Kcal
% Daily Value*
Total Fat 14.1g 68%
Cholesterol 30.36mg 32%
Sodium 142mg 18%
Potassium 330.45mg 22%
Total Carbs 36.11g 37%
Sugars 26.66g 332%
Dietary Fiber 1g 12%
Protein 6.08g 38%
Vitamin C 1mg 5%
Iron 0.8mg 14%
Calcium 144.7mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.7
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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