Slow Cooker Amaretto Chocolate Fondue Recipe

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Slow Cooker Amaretto Chocolate Fondue
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Ingredients
7
Count
Nutrition
452
Calories
Total time
130
Minutes
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Ingredients:

Directions:

  1. In a small slow cooker sprayed with cooking spray, combine broken chocolate bars, white chocolate, marshmellow creme, half and half, and almonds, and stir well.
  2. Cover and cook on low for 2 hours, or until chocolate melts.
  3. Stir to mix well, and fold in amaretto.
  4. Cut pound cake into small squares and use to dip into fondue.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 451.93 Kcal (1892 kJ)
Calories from fat 301.31 Kcal
% Daily Value*
Total Fat 33.48g 52%
Cholesterol 16.79mg 6%
Sodium 29.7mg 1%
Potassium 550.1mg 12%
Total Carbs 38.72g 13%
Sugars 13.8g 55%
Dietary Fiber 7.77g 31%
Protein 9.14g 18%
Vitamin C 0.5mg 1%
Iron 2.1mg 12%
Calcium 109.1mg 11%
Amount Per 100 g
Calories 353.35 Kcal (1479 kJ)
Calories from fat 235.58 Kcal
% Daily Value*
Total Fat 26.18g 52%
Cholesterol 13.13mg 6%
Sodium 23.22mg 1%
Potassium 430.1mg 12%
Total Carbs 30.28g 13%
Sugars 10.79g 55%
Dietary Fiber 6.07g 31%
Protein 7.14g 18%
Vitamin C 0.4mg 1%
Iron 1.6mg 12%
Calcium 85.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • high fiber

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