Chocolate Pots de Crème Recipe

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Chocolate Pots de Crème
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Ingredients:

Directions:

  1. Preheat oven to 300ºF. Put 8 6-oz. ramekins into a large roasting pan (they should fit without touching).
  2. Put chocolate in a heatproof bowl. In a pan over medium heat, warm cream, milk and 1/4 cup sugar, whisking often, until sugar is dissolved and mixture is just simmering. Remove from heat, stir in vanilla and pour over chocolate. Let stand 3 minutes to melt chocolate; whisk until smooth.
  3. In a second bowl, whisk remaining sugar and egg yolks until well combined and pale yellow. Whisking yolk mixture vigorously, slowly pour in about 1 cup chocolate mixture. Pour in remaining chocolate mixture, whisking well. Strain mixture through a fine-mesh sieve into a large measuring cup.
  4. Pour mixture from measuring cup evenly into ramekins. Pour enough hot water into roasting pan to come halfway up sides of ramekins. Carefully transfer pan to oven and bake until custards are just set (they will jiggle slightly in center), 25 to 35 minutes. Remove ramekins from water bath and let cool to room temperature on a wire rack. Cover loosely with plastic wrap and chill until cold, at least 1 hour. Serve topped with dollops of whipped cream, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2507.7 Kcal (10499 kJ)
Calories from fat 1534.36 Kcal
% Daily Value*
Total Fat 170.48g 262%
Cholesterol 1568.84mg 523%
Sodium 765.12mg 32%
Potassium 908.71mg 19%
Total Carbs 208.31g 69%
Sugars 167.89g 672%
Dietary Fiber 4.54g 18%
Protein 56.73g 113%
Vitamin C 3mg 5%
Iron 8.3mg 46%
Calcium 719mg 72%
Amount Per 100 g
Calories 236.72 Kcal (991 kJ)
Calories from fat 144.84 Kcal
% Daily Value*
Total Fat 16.09g 262%
Cholesterol 148.09mg 523%
Sodium 72.23mg 32%
Potassium 85.78mg 19%
Total Carbs 19.66g 69%
Sugars 15.85g 672%
Dietary Fiber 0.43g 18%
Protein 5.36g 113%
Vitamin C 0.3mg 5%
Iron 0.8mg 46%
Calcium 67.9mg 72%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 63.6
    Points
  • 71
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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