Amaretto Cream Truffles Recipe

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Amaretto Cream Truffles
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Ingredients:

Directions:

  1. Place chocolates in a small bowl. In a small saucepan, bring cream just to a boil. Pour over chocolates; whisk until smooth. Stir in Amaretto and vanilla. Cool to room temperature, stirring occasionally. Cover and refrigerate for 1-1/2 hours or until easy to handle.
  2. In a small bowl, combine sugar and cocoa. Shape chocolate mixture into 1-in. balls; roll in cocoa mixture. Store in an airtight container in the refrigerator. Yield: 30 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 40.75 Kcal (171 kJ)
Calories from fat 19.15 Kcal
% Daily Value*
Total Fat 2.13g 3%
Cholesterol 2.15mg 1%
Sodium 2.82mg 0%
Potassium 23.94mg 1%
Total Carbs 5.24g 2%
Sugars 3.65g 15%
Dietary Fiber 0.63g 3%
Protein 0.43g 1%
Iron 0.2mg 1%
Calcium 5.8mg 1%
Amount Per 100 g
Calories 326.75 Kcal (1368 kJ)
Calories from fat 153.55 Kcal
% Daily Value*
Total Fat 17.06g 3%
Cholesterol 17.23mg 1%
Sodium 22.62mg 0%
Potassium 191.92mg 1%
Total Carbs 42.02g 2%
Sugars 29.3g 15%
Dietary Fiber 5.04g 3%
Protein 3.43g 1%
Vitamin C 0.1mg 0%
Iron 1.9mg 1%
Calcium 46.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • high fiber

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