Skryllo Krumkakke Recipe

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Skryllo Krumkakke
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Ingredients:

  • 1 cup sugar
  • 1/2 oleo
  • 1 cup sweet milk
  • 2 cups flour
  • 1 tsp. cardomon

Directions:

  1. Mix together the ingredients in mixer.
  2. Put 1 tsp. of batter on skryllo (krumkakke) iron for about 30 seconds to a one minute.
  3. Quickly roll on roller or into a cone shape.
  4. Eat plain or fill cone with whip cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 256.87 Kcal (1075 kJ)
Calories from fat 63.28 Kcal
% Daily Value*
Total Fat 7.03g 11%
Cholesterol 33.23mg 11%
Sodium 690.24mg 29%
Potassium 109.28mg 2%
Total Carbs 43.12g 14%
Sugars 12.99g 52%
Dietary Fiber 3.31g 13%
Protein 5.66g 11%
Iron 2.1mg 11%
Calcium 123.4mg 12%
Amount Per 100 g
Calories 277.34 Kcal (1161 kJ)
Calories from fat 68.33 Kcal
% Daily Value*
Total Fat 7.59g 11%
Cholesterol 35.87mg 11%
Sodium 745.24mg 29%
Potassium 117.99mg 2%
Total Carbs 46.56g 14%
Sugars 14.02g 52%
Dietary Fiber 3.58g 13%
Protein 6.12g 11%
Iron 2.2mg 11%
Calcium 133.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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