Skillet Beef Stroganoff Recipe

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Skillet Beef Stroganoff
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Ingredients:

Directions:

  1. Partially freeze steak; trim fat. Slice steak diagonally across grain into very thin strips; cut strips into 2-inch pieces.
  2. Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot. Add steak, and cook 5 minutes or until browned on all sides. Remove steak from skillet; drain. Wipe drippings from skillet with a paper towel. Coat skillet with cooking spray. Add onion; cook, stirring constantly, 5 minutes. Add mushrooms; cook, stirring constantly, 3 minutes. Combine water, flour, paprika, and bouillon granules, stirring until smooth; add to skillet. Stir in steak. Reduce heat to medium-low; cook, stirring constantly, until mixture reaches a simmer. Cook, uncovered, an additional 10 minutes, stirring occasionally.
  3. Remove skillet from heat; stir in sour cream, salt, and pepper. To serve, spoon 3/4 cup noodles onto each serving plate; spoon beef mixture evenly over noodles. Sprinkle with minced parsley, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 257.64 Kcal (1079 kJ)
Calories from fat 60.96 Kcal
% Daily Value*
Total Fat 6.77g 10%
Cholesterol 48.05mg 16%
Sodium 267.37mg 11%
Potassium 301.69mg 6%
Total Carbs 38.26g 13%
Sugars 2.2g 9%
Dietary Fiber 2.47g 10%
Protein 11.13g 22%
Vitamin C 6.1mg 10%
Iron 1.7mg 10%
Calcium 71.4mg 7%
Amount Per 100 g
Calories 92.11 Kcal (386 kJ)
Calories from fat 21.79 Kcal
% Daily Value*
Total Fat 2.42g 10%
Cholesterol 17.18mg 16%
Sodium 95.59mg 11%
Potassium 107.85mg 6%
Total Carbs 13.68g 13%
Sugars 0.79g 9%
Dietary Fiber 0.88g 10%
Protein 3.98g 22%
Vitamin C 2.2mg 10%
Iron 0.6mg 10%
Calcium 25.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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