Directions:
- Heat the oven to 350°.
- Grease the bottom only of a square pan 8x8 x 2 .
- Heat margarine and 6oz semi sweet chocolate (chips/chunks work best but can use squares, just break up first) in microwave at 50% power, until melted; remove from heat.
- Stir in the remaining ingredients (except the 1/2 cup of chocolate chips) with a wooden spoon until smooth.
- Stir in Chocolate chips.
- Spread in pan with a rubber scraper.
- Bake until the center is set, about 30-35 minutes.
- Let brownies cool completely, then cut into 2X2 inch brownies. Store brownies tightly covered.
- Note! These are also very good with 1/2 cup of peanut butter chips in place of the 1/2 cup of chocolate chips!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 430.47 Kcal (1802 kJ) | ||
| Calories from fat | 207.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.1g | 36% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 121.83mg | 5% | |
| Potassium | 162.24mg | 3% | |
| Total Carbs | 57.35g | 19% | |
| Sugars | 40.79g | 163% | |
| Dietary Fiber | 3.5g | 14% | |
| Protein | 5.03g | 10% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.9mg | 11% | |
| Calcium | 28.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 422.2 Kcal (1768 kJ) | ||
| Calories from fat | 203.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.65g | 36% | |
|---|---|---|---|
| Cholesterol | 53.51mg | 18% | |
| Sodium | 119.49mg | 5% | |
| Potassium | 159.12mg | 3% | |
| Total Carbs | 56.25g | 19% | |
| Sugars | 40g | 163% | |
| Dietary Fiber | 3.44g | 14% | |
| Protein | 4.93g | 10% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.9mg | 11% | |
| Calcium | 28.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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