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Chocolate Mousse Brownies Recipe

Chocolate Mousse Brownies Recipe

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Ingredients:

Serving

1/2 cup butter or 1/2 cup margarine
1 (12 oz) package semi-sweet chocolate chips
2 cups granulated sugar
1 1/4 cups all-purpose flour
2 tsp vanilla
1/2 tsp baking powder
1/2 tsp salt
3 large eggs
1/2 cup chopped pecans
3/4 cup whipping cream
1 (6 oz) package semi-sweet chocolate chips
3 large eggs
1 1/2 tsp vanilla
1/2 cup granulated sugar
1/4 tsp salt
1 cup chopped pecans

Directions:

BROWNIES:.
In a large microwave safe bowl, melt butter and chocolate chips on high for 90 seconds, stirring every 30 seconds.
Stir in remaining ingredients EXCEPT pecans and beat until smooth.
Stir in pecans.
Spread into a buttered 13x9-inch baking pan.
Set aside.
Proceed with making mousse.
MOUSSE:.
In a microwave safe bowl, melt chocolate chips with cream on high for 90 seconds, stirring every 30 seconds; cool slightly.
In a mixer bowl, beat remaining ingredients (EXCEPT pecans), until foamy.
Stir in chocolate mixture.
Pour mousse topping over brownie; sprinkle with pecans.
Bake in a 350 degree oven for 50-55 minutes.
Let cool 2 hours before cutting into squares.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1141.29 Kcal (4778 kJ)
Calories from fat	644 Kcal
		% Daily Value*
Total Fat	71.56g	110%
Cholesterol	243.32mg	81%
Sodium	371.41mg	15%
Potassium	414.19mg	9%
Total Carbs	119.2g	40%
Sugars	91.03g	364%
Dietary Fiber	6.77g	27%
Protein	15.79g	32%
Vitamin C	0.7mg	1%
Vitamin A	0.2mg	6%
Iron	3.4mg	19%
Calcium	108.7mg	11%

Amount Per 100 g
Calories	429.85 Kcal (1800 kJ)
Calories from fat	242.55 Kcal
		% Daily Value*
Total Fat	26.95g	110%
Cholesterol	91.64mg	81%
Sodium	139.89mg	15%
Potassium	156mg	9%
Total Carbs	44.9g	40%
Sugars	34.28g	364%
Dietary Fiber	2.55g	27%
Protein	5.95g	32%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	6%
Iron	1.3mg	19%
Calcium	40.9mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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