Simply Good Beef Stew Recipe

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Simply Good Beef Stew
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Ingredients:

Directions:

  1. Trim stewing beef and cut into bite-size pieces.
  2. In a plastic bag, combine flour, salt, pepper and thyme.
  3. Add meat to flour mixture and shake well.
  4. Using a large, non-stick pot brown the meat in the Canola oil (make sure to use all the flour).
  5. When well-browned, add the 2 cups of water and the ketchup, onions and celery.
  6. Cover and let simmer for about 40 minutes, stirring often to prevent sticking.
  7. Add the carrots and turnips and simmer for about 10-15 minutes, again stirring occasionally.
  8. Cut the unpeeled potatoes into about 1 cubes, cover and simmer till potatoes are almost cooked, about 15 minutes.
  9. Season to taste. The gravy can be thinned with a bit more water, if necessary.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 333.28 Kcal (1395 kJ)
Calories from fat 131.07 Kcal
% Daily Value*
Total Fat 14.56g 22%
Cholesterol 59.54mg 20%
Sodium 589.46mg 25%
Potassium 723.23mg 15%
Total Carbs 27.7g 9%
Sugars 5.51g 22%
Dietary Fiber 4.12g 16%
Protein 23.99g 48%
Vitamin C 8mg 13%
Vitamin A 0.9mg 29%
Iron 2.9mg 16%
Calcium 66.5mg 7%
Amount Per 100 g
Calories 101.22 Kcal (424 kJ)
Calories from fat 39.81 Kcal
% Daily Value*
Total Fat 4.42g 22%
Cholesterol 18.08mg 20%
Sodium 179.02mg 25%
Potassium 219.65mg 15%
Total Carbs 8.41g 9%
Sugars 1.67g 22%
Dietary Fiber 1.25g 16%
Protein 7.29g 48%
Vitamin C 2.4mg 13%
Vitamin A 0.3mg 29%
Iron 0.9mg 16%
Calcium 20.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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