Simple Iced Tea Recipe

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Simple Iced Tea
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Ingredients:

  • 3 -4 tea bags
  • 1 tbsp baking soda
  • water (enough to fill your kettle)

Directions:

  1. I use a little tea kettle for this. I put water in the kettle, and then add the tea bags and get the water to boiling. Take the kettle off the heat, and add the baking soda (it will foam over so make sure it's not over the burner or too full). Let it set and cool off.
  2. I put mine in a pitcher in the fridge (some times with ice; some times just as is). It's almost black in color, and very strong. You need maybe 1 tbs. in a glass of water/ice, depending on how strong you want your tea. It keeps, without having that nasty taste, for well over a week (i've actually kept it almost 2 weeks and it's still delicious). Just remember it's VERY strong, and you need very, very little added to your water.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0.39 Kcal (2 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 189mg 8%
Potassium 7.4mg 0%
Total Carbs 0.07g 0%
Sugars 0.01g 0%
Dietary Fiber 0.01g 0%
Protein 0.02g 0%
Calcium 0.1mg 0%
Amount Per 100 g
Calories 47.47 Kcal (199 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 23248.17mg 8%
Potassium 910.12mg 0%
Total Carbs 8.89g 0%
Sugars 0.9g 0%
Dietary Fiber 1.36g 0%
Protein 3.01g 0%
Iron 0.3mg 0%
Calcium 17.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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