Directions:
- Put tea bags in a 2 quart pitcher. Add hot water. Let sit at least 15 minutes. Add cold water and remove tea bags. refrigerate and serve over ice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 8.82 Kcal (37 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 20.98mg | 1% | |
| Potassium | 169.12mg | 4% | |
| Total Carbs | 1.65g | 1% | |
| Sugars | 0.17g | 1% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 0.56g | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 98.1mg | 10% | |
| Amount Per 100 g | |||
| Calories | 0.93 Kcal (4 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.21mg | 1% | |
| Potassium | 17.79mg | 4% | |
| Total Carbs | 0.17g | 1% | |
| Sugars | 0.02g | 1% | |
| Dietary Fiber | 0.03g | 1% | |
| Protein | 0.06g | 1% | |
| Calcium | 10.3mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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