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Simple Flourless Chocolate Cake Recipe

Simple Flourless Chocolate Cake Recipe

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Ingredients:

Serving

6 tbsp unsalted butter (plus more to grease pan)
1 1/2 cups semi-sweet chocolate chips
6 large eggs, separated
1/2 cup granulated sugar

Directions:

Preheat oven to 275; with rack in center Butter a 9 springform pan Place butter and chocolate in a large bowl.
Microwave in 30-second intervals until melted; cool slightly.
Whisk yolks into chocolate mixture In a separate bowl whisk whites until stiff and glossy, adding sugar when they're half done.
Whisk 1/4 of the whites into the chocolate mixture, then gently fold the chocolate mixture into the rest of the whites.
Pour into the prepared pan and smooth with a spatula Bake until cake pulls away from the sides of the pan and is set in the center, about 45 to 50 minutes Dust with confectioners sugar or cocoa powder before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	392.63 Kcal (1644 kJ)
Calories from fat	219.19 Kcal
		% Daily Value*
Total Fat	24.35g	37%
Cholesterol	162.4mg	54%
Sodium	54.55mg	2%
Potassium	54.56mg	1%
Total Carbs	42.6g	14%
Sugars	36.01g	144%
Dietary Fiber	3.11g	12%
Protein	6.31g	13%
Vitamin A	0.1mg	4%
Iron	2.1mg	12%
Calcium	23.7mg	2%

Amount Per 100 g
Calories	373.89 Kcal (1565 kJ)
Calories from fat	208.73 Kcal
		% Daily Value*
Total Fat	23.19g	37%
Cholesterol	154.65mg	54%
Sodium	51.94mg	2%
Potassium	51.95mg	1%
Total Carbs	40.56g	14%
Sugars	34.29g	144%
Dietary Fiber	2.96g	12%
Protein	6.01g	13%
Vitamin A	0.1mg	4%
Iron	2mg	12%
Calcium	22.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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