Simple Cottage Cheese Pancakes Recipe

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Simple Cottage Cheese Pancakes
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Ingredients:

  • 3 eggs
  • 1/4 tsp salt
  • 1 tsp butter , or as needed
  • 1/4 cup blueberries , or to taste (optional)

Directions:

  1. Strain cottage cheese in a sieve fitted over a bowl, pressing down occasionally, until cottage cheese has dried out, about 1 hour.
  2. Beat eggs in a medium bowl; add cottage cheese, flour, melted butter, and salt. Mix until just blended.
  3. Heat butter in a frying pan over medium-high heat; drop large spoonfuls of batter into the melted butter. Sprinkle blueberries into batter. Cook until lightly browned, 2 to 3 minutes per side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 255.65 Kcal (1070 kJ)
Calories from fat 146.24 Kcal
% Daily Value*
Total Fat 16.25g 25%
Cholesterol 199.32mg 66%
Sodium 512.62mg 21%
Potassium 156.85mg 3%
Total Carbs 12.18g 4%
Sugars 3.33g 13%
Dietary Fiber 0.56g 2%
Protein 14.7g 29%
Vitamin C 1.2mg 2%
Vitamin A 0.1mg 4%
Iron 1mg 5%
Calcium 87.8mg 9%
Amount Per 100 g
Calories 172.39 Kcal (722 kJ)
Calories from fat 98.62 Kcal
% Daily Value*
Total Fat 10.96g 25%
Cholesterol 134.41mg 66%
Sodium 345.68mg 21%
Potassium 105.77mg 3%
Total Carbs 8.22g 4%
Sugars 2.25g 13%
Dietary Fiber 0.38g 2%
Protein 9.91g 29%
Vitamin C 0.8mg 2%
Vitamin A 0.1mg 4%
Iron 0.7mg 5%
Calcium 59.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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