Directions:
- In a large bowl, combine mayo and next 6 ingredients; whisk to blend. Check seasoning and adjust to taste. Add coleslaw mix and stir to blend. Sprinkle mint over top and toss lightly. Garnish with more mint if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 200.74 Kcal (840 kJ) | ||
| Calories from fat | 186.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.69g | 32% | |
|---|---|---|---|
| Cholesterol | 11.55mg | 4% | |
| Sodium | 330.56mg | 14% | |
| Potassium | 75.21mg | 2% | |
| Total Carbs | 2.58g | 1% | |
| Sugars | 1.48g | 6% | |
| Dietary Fiber | 1.26g | 5% | |
| Protein | 0.37g | 1% | |
| Vitamin C | 3.4mg | 6% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 66.7mg | 370% | |
| Calcium | 27.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 449.4 Kcal (1882 kJ) | ||
| Calories from fat | 416.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.33g | 32% | |
|---|---|---|---|
| Cholesterol | 25.86mg | 4% | |
| Sodium | 740.02mg | 14% | |
| Potassium | 168.38mg | 2% | |
| Total Carbs | 5.77g | 1% | |
| Sugars | 3.31g | 6% | |
| Dietary Fiber | 2.83g | 5% | |
| Protein | 0.82g | 1% | |
| Vitamin C | 7.6mg | 6% | |
| Vitamin A | 1.2mg | 19% | |
| Iron | 149.3mg | 370% | |
| Calcium | 61.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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