Simple Cabbage Coleslaw Recipe

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Simple Cabbage Coleslaw
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  1. Finely shred cabbage and slice onion paper thin. Mix in a large bowl and add minced parsley.
  2. Whisk the rest of the ingredients and toss to coat. Adjust seasonings as needed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 63.33 Kcal (265 kJ)
Calories from fat 19.25 Kcal
% Daily Value*
Total Fat 2.14g 3%
Sodium 65.26mg 3%
Potassium 251.96mg 5%
Total Carbs 10.14g 3%
Sugars 4.45g 18%
Dietary Fiber 3.98g 16%
Protein 2.06g 4%
Vitamin C 49.3mg 82%
Iron 0.2mg 1%
Calcium 57.6mg 6%
Amount Per 100 g
Calories 40.19 Kcal (168 kJ)
Calories from fat 12.22 Kcal
% Daily Value*
Total Fat 1.36g 3%
Sodium 41.41mg 3%
Potassium 159.91mg 5%
Total Carbs 6.43g 3%
Sugars 2.83g 18%
Dietary Fiber 2.53g 16%
Protein 1.31g 4%
Vitamin C 31.3mg 82%
Iron 0.1mg 1%
Calcium 36.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
  • 2

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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