Simple Black Beans With Rotel Meal Recipe

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Simple Black Beans With Rotel Meal
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Ingredients:

Directions:

  1. Have cooked rice ready in 2 serving bowls. In a small saucepan, add the can of black beans and the can of Rotel and mix. Heat until it starts to boil and then it is done. If rice is not already hot, heat in microwave. Add bean mixture over rice with a large spoon or ladle. Top with shredded pepperjack cheese to your liking. Enjoy!
  2. Note: Instead of serving this over rice, you can spoon it over tortilla chips as nachos.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 20.55 Kcal (86 kJ)
Calories from fat 0.43 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 0.24mg 0%
Potassium 70.07mg 1%
Total Carbs 3.83g 1%
Sugars 0.14g 1%
Dietary Fiber 0.8g 3%
Protein 1.18g 2%
Iron 0.3mg 2%
Calcium 5.8mg 1%
Amount Per 100 g
Calories 217.5 Kcal (911 kJ)
Calories from fat 4.5 Kcal
% Daily Value*
Total Fat 0.5g 0%
Sodium 2.5mg 0%
Potassium 741.5mg 1%
Total Carbs 40.5g 1%
Sugars 1.5g 1%
Dietary Fiber 8.5g 3%
Protein 12.5g 2%
Iron 3mg 2%
Calcium 61.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • high fiber

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