Simmered Smoked Links Recipe

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Simmered Smoked Links
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Ingredients:

  • 2 packages (16 oz each) miniature smoked sausage links
  • 1 cup packed brown sugar
  • 1/2 cup ketchup

Directions:

  1. Place sausages in a 3-qt. slow cooker. Combine the brown sugar, ketchup and horseradish; pour over sausages. Cover and cook on low for 4 hours. Yield: 16-20 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 104.92 Kcal (439 kJ)
Calories from fat 30.56 Kcal
% Daily Value*
Total Fat 3.4g 5%
Cholesterol 2.16mg 1%
Sodium 93.26mg 4%
Potassium 44.62mg 1%
Total Carbs 18.06g 6%
Sugars 13.97g 56%
Dietary Fiber 0.41g 2%
Protein 0.91g 2%
Vitamin C 2.6mg 4%
Iron 0.2mg 1%
Calcium 16.9mg 2%
Amount Per 100 g
Calories 369.01 Kcal (1545 kJ)
Calories from fat 107.48 Kcal
% Daily Value*
Total Fat 11.94g 5%
Cholesterol 7.6mg 1%
Sodium 327.97mg 4%
Potassium 156.93mg 1%
Total Carbs 63.53g 6%
Sugars 49.13g 56%
Dietary Fiber 1.44g 2%
Protein 3.19g 2%
Vitamin C 9.3mg 4%
Iron 0.9mg 1%
Calcium 59.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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