Layered Shrimp Dip Recipe

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Layered Shrimp Dip
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Ingredients:

Directions:

  1. Spread cream cheese on bottom of 9x13 inch dish.
  2. Mix ketchup and horseradish.
  3. Spread Ketchup mixture over cream cheese.
  4. Top with shrimp and sprinkle with cheese.
  5. Chill until ready to serve.
  6. Serve with crackers or tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 44.66 Kcal (187 kJ)
Calories from fat 23.82 Kcal
% Daily Value*
Total Fat 2.65g 4%
Cholesterol 5.62mg 2%
Sodium 142.07mg 6%
Potassium 66.64mg 1%
Total Carbs 2.15g 1%
Sugars 0.59g 2%
Dietary Fiber 0.67g 3%
Protein 3.29g 7%
Vitamin C 11.5mg 19%
Iron 0.5mg 3%
Calcium 102.4mg 10%
Amount Per 100 g
Calories 151.84 Kcal (636 kJ)
Calories from fat 81.01 Kcal
% Daily Value*
Total Fat 9g 4%
Cholesterol 19.1mg 2%
Sodium 483.08mg 6%
Potassium 226.6mg 1%
Total Carbs 7.32g 1%
Sugars 2.01g 2%
Dietary Fiber 2.26g 3%
Protein 11.2g 7%
Vitamin C 39.3mg 19%
Iron 1.6mg 3%
Calcium 348.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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