Simlpy Exquisite Coconut Panna Cotta Recipe

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Simlpy Exquisite Coconut Panna Cotta
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Ingredients:

  • 3 1/2 tsp gelatin powder
  • 2 (400 ml) cans coconut cream
  • 2 cups heavy cream
  • 4 tbsp sugar

Directions:

  1. Sprinkle the gelatin evenly over 3 tablespoons of cool water in a small bowl. Set aside to soften.
  2. In a medium saucepan,Heat the heavy cream and coconut cream to just below boiling point. Add the sugar and whisk until dissolved. Add gelatin to the hot cream and stir until completely dissolved.
  3. Lightly oil eight custard cups with a neutral-tasting oil.Divide the Panna Cotta mixture into the prepared cups, then chill them until firm or overnight.
  4. Run a sharp knife around the edge of each Panna Cotta and unmold each onto a serving plate,.
  5. Serve with slices of mango on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 339.82 Kcal (1423 kJ)
Calories from fat 267.63 Kcal
% Daily Value*
Total Fat 29.74g 46%
Cholesterol 109.6mg 37%
Sodium 42.19mg 2%
Potassium 62mg 1%
Total Carbs 13.52g 5%
Sugars 10.9g 44%
Protein 6.55g 13%
Vitamin C 0.8mg 1%
Iron 0.1mg 0%
Calcium 55.3mg 6%
Amount Per 100 g
Calories 349.34 Kcal (1463 kJ)
Calories from fat 275.13 Kcal
% Daily Value*
Total Fat 30.57g 46%
Cholesterol 112.67mg 37%
Sodium 43.38mg 2%
Potassium 63.74mg 1%
Total Carbs 13.9g 5%
Sugars 11.2g 44%
Protein 6.74g 13%
Vitamin C 0.8mg 1%
Iron 0.1mg 0%
Calcium 56.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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