Sienese Panforte Recipe

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Sienese Panforte
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Ingredients
18
Count
Nutrition
422
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Position the rack in the middle of the oven and preheat oven to 325°F Coat the pan with cooking spray, then lay a round of parchment in the bottom, and then coat the top of the parchment with cooking spray. Dust flour all the way around the sides and the bottom and tap out any extra. The panforte will be very sticky, so you want the pan to be well-prepared.
  2. In a large bowl, toss together prepared almonds, hazelnuts, figs, apricots, and orange peels.
  3. In a medium bowl, whisk together the flour, cinnamon, cocoa powder, orange zest, salt, nutmeg, ginger, cloves, and ground pepper. Make sure all the dry ingredients are thoroughly combined. Add the dry ingredients to the fruit and nuts and toss together until everything is thoroughly coated.
  4. In a medium sauce pan with the candy thermometer attached, add the sugar, honey and butter and cook over medium heat until the temperature reaches 217°F Remove the pan from the heat and remove the candy thermometer. Quickly pour the sugar mixture over the fruit and nuts mixture and stir together with a nonstick spatula until everything is thoroughly coated.
  5. Pour into the prepared baking pan and spread the mixture around evenly.
  6. Bake for 15 to 20 minutes or until the surface is bubbly. Remove from the oven and allow to cool completely in the pan on a wire rack.
  7. To serve, dust with powdered sugar and cut into thin slices. Wrap in parchment and plastic wrap to store.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 421.59 Kcal (1765 kJ)
Calories from fat 154.22 Kcal
% Daily Value*
Total Fat 17.14g 26%
Cholesterol 7.33mg 2%
Sodium 99.28mg 4%
Potassium 315.49mg 7%
Total Carbs 67.84g 23%
Sugars 51.62g 206%
Dietary Fiber 4.19g 17%
Protein 5.85g 12%
Vitamin C 1.2mg 2%
Iron 1.6mg 9%
Calcium 73.5mg 7%
Amount Per 100 g
Calories 403.41 Kcal (1689 kJ)
Calories from fat 147.57 Kcal
% Daily Value*
Total Fat 16.4g 26%
Cholesterol 7.01mg 2%
Sodium 95mg 4%
Potassium 301.88mg 7%
Total Carbs 64.91g 23%
Sugars 49.39g 206%
Dietary Fiber 4.01g 17%
Protein 5.6g 12%
Vitamin C 1.2mg 2%
Iron 1.5mg 9%
Calcium 70.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar

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