Shrimp with Minty Couscous Salad Recipe

Posted by
Rate It!
Shrimp with Minty Couscous Salad
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. In a medium saucepan, bring the broth and 1 teaspoon of the salt to a boil. Stir in the couscous. Cover, remove from the heat, and let stand 5 minutes. Transfer to a large bowl and let cool. Add the tomato, peas, mint, 4 tablespoons of the oil, the lemon juice, 1/2 teaspoon of the salt, and 1/4 teaspoon pepper to the couscous.
  2. In a large nonstick frying pan, heat the remaining 1 tablespoon oil over moderately high heat. Add the shrimp, the remaining 1/4 teaspoon salt, and 1/8 teaspoon pepper. Cook turning, until just done, about 3 minutes in all. Serve the couscous salad topped with the shrimp.
  3. Variation: Replace the shrimp with sea scallops. Cook the scallops in the same way and for about the same length of time, until they just turn opaque.
  4. Wine Recommendation: Mint is one of those ingredients that can be tricky to pair with wine, but sauvignon blanc handles it well. The wine also marries beautifully with shrimp and peas. Choose one from either Alto Adige or Friuli, both in northeastern Italy.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 752.3 Kcal (3150 kJ)
Calories from fat 363.36 Kcal
% Daily Value*
Total Fat 40.37g 62%
Cholesterol 65.76mg 22%
Sodium 2412.02mg 101%
Potassium 526.64mg 11%
Total Carbs 78.36g 26%
Sugars 4.55g 18%
Dietary Fiber 9.07g 36%
Protein 19.31g 39%
Vitamin C 25.3mg 42%
Vitamin A 1.5mg 49%
Iron 179.6mg 998%
Calcium 118.7mg 12%
Amount Per 100 g
Calories 184.12 Kcal (771 kJ)
Calories from fat 88.93 Kcal
% Daily Value*
Total Fat 9.88g 62%
Cholesterol 16.09mg 22%
Sodium 590.31mg 101%
Potassium 128.89mg 11%
Total Carbs 19.18g 26%
Sugars 1.11g 18%
Dietary Fiber 2.22g 36%
Protein 4.73g 39%
Vitamin C 6.2mg 42%
Vitamin A 0.4mg 49%
Iron 44mg 998%
Calcium 29.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 17.6
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top