Directions:
- In a bowl, combine the cream cheese, sour cream, and mayonnaise until well-blended. Spread into a 9x13 inch baking dish. Scatter the shrimp generously over the top of the mixture.
- In another bowl, stir together the cocktail sauce, green pepper, green onions, garlic, and tomato.
- Working in layers, spread a portion of the cocktail sauce mixture over the shrimp. Sprinkle with a portion of mozzarella cheese. Repeat process until all ingredients are used up, finishing with a layer of mozzarella cheese on top. Serve with assorted crackers for dipping.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 127.26 Kcal (533 kJ) | ||
| Calories from fat | 63.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.1g | 11% | |
|---|---|---|---|
| Cholesterol | 17.6mg | 6% | |
| Sodium | 392.21mg | 16% | |
| Potassium | 88.66mg | 2% | |
| Total Carbs | 7.28g | 2% | |
| Sugars | 2.61g | 10% | |
| Dietary Fiber | 0.83g | 3% | |
| Protein | 8.98g | 18% | |
| Vitamin C | 12mg | 20% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 4.3mg | 24% | |
| Calcium | 249.2mg | 25% | |
| Amount Per 100 g | |||
| Calories | 125.88 Kcal (527 kJ) | ||
| Calories from fat | 63.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.02g | 11% | |
|---|---|---|---|
| Cholesterol | 17.41mg | 6% | |
| Sodium | 387.96mg | 16% | |
| Potassium | 87.7mg | 2% | |
| Total Carbs | 7.2g | 2% | |
| Sugars | 2.58g | 10% | |
| Dietary Fiber | 0.82g | 3% | |
| Protein | 8.88g | 18% | |
| Vitamin C | 11.8mg | 20% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 4.3mg | 24% | |
| Calcium | 246.5mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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