Shrimp-Pesto Pizza Recipe

Posted by
Rate It!
Shrimp-Pesto Pizza
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Coat cold cooking grate of grill with cooking spray, and place on grill. Preheat grill to 350° (medium) heat.
  2. Peel shrimp, and slice in half lengthwise; devein, if desired.
  3. Sauté onion, bell pepper, salt, and pepper in 1/2 tsp. hot oil in a large skillet over medium heat 5 minutes or until tender. Transfer onion mixture to a large bowl. Sauté shrimp in remaining 1 tsp. hot oil 3 minutes or just until shrimp turn pink. Add shrimp to onion mixture, and toss.
  4. Divide dough into 6 equal portions. Lightly sprinkle flour on a large surface. Roll each portion into a 6-inch round (about 1/4-inch thick). Carefully transfer pizza dough rounds to a cutting board or baking sheet sprinkled with cornmeal.
  5. Slide pizza dough rounds onto cooking grate of grill; spread Garden Pesto over rounds, and top with shrimp mixture. Sprinkle each with 2 Tbsp. Parmesan cheese.
  6. Grill, covered with grill lid, 4 minutes. Rotate pizzas one-quarter turn, and grill, covered with grill lid, 5 to 6 more minutes or until pizza crusts are cooked. Serve immediately.
  7. *Refrigerated store-bought pesto may be substituted.
  8. Note: Individual pizza dough rounds may be made ahead. Roll out as directed, and place between pieces of wax paper sprinkled with flour and cornmeal; place in a gallon-size zip-top plastic bag. Seal bag, and chill 8 hours.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4603.98 Kcal (19276 kJ)
Calories from fat 1380.61 Kcal
% Daily Value*
Total Fat 153.4g 236%
Cholesterol 332.48mg 111%
Sodium 13567.73mg 565%
Potassium 749.92mg 16%
Total Carbs 655.26g 218%
Sugars 28.86g 115%
Dietary Fiber 31.53g 126%
Protein 158.61g 317%
Vitamin C 120.6mg 201%
Vitamin A 3mg 99%
Iron 78.3mg 435%
Calcium 1220.8mg 122%
Amount Per 100 g
Calories 288.85 Kcal (1209 kJ)
Calories from fat 86.62 Kcal
% Daily Value*
Total Fat 9.62g 236%
Cholesterol 20.86mg 111%
Sodium 851.24mg 565%
Potassium 47.05mg 16%
Total Carbs 41.11g 218%
Sugars 1.81g 115%
Dietary Fiber 1.98g 126%
Protein 9.95g 317%
Vitamin C 7.6mg 201%
Vitamin A 0.2mg 99%
Iron 4.9mg 435%
Calcium 76.6mg 122%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 104.1
    Points
  • 123
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top