Shrimp Pasta Salad with Green Goddess Dressing Recipe

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Shrimp Pasta Salad with Green Goddess Dressing
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Ingredients:

Directions:

  1. Bring 3 cups water to a boil, and add shrimp; cook 3 to 5 minutes or just until shrimp turn pink. Drain and rinse with cold water.
  2. Peel shrimp, and devein, if desired.
  3. Toss together pasta, vinegar, salt, and pepper. Line a large platter with lettuce leaves; spoon pasta in center, and top with shrimp. Arrange tomato and bell pepper around pasta. Serve salad with Green Goddess Dressing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1564.99 Kcal (6552 kJ)
Calories from fat 778.13 Kcal
% Daily Value*
Total Fat 86.46g 133%
Cholesterol 272.44mg 91%
Sodium 5596.29mg 233%
Potassium 1683.6mg 36%
Total Carbs 156.53g 52%
Sugars 11.92g 48%
Dietary Fiber 11.64g 47%
Protein 43.28g 87%
Vitamin C 165.2mg 275%
Vitamin A 3mg 99%
Iron 58.3mg 324%
Calcium 339.3mg 34%
Amount Per 100 g
Calories 82.07 Kcal (344 kJ)
Calories from fat 40.81 Kcal
% Daily Value*
Total Fat 4.53g 133%
Cholesterol 14.29mg 91%
Sodium 293.47mg 233%
Potassium 88.29mg 36%
Total Carbs 8.21g 52%
Sugars 0.63g 48%
Dietary Fiber 0.61g 47%
Protein 2.27g 87%
Vitamin C 8.7mg 275%
Vitamin A 0.2mg 99%
Iron 3.1mg 324%
Calcium 17.8mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.7
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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