Directions:
- Shrimp Kabobs: Rinse shrimp; pat dry.
- For sauce: In a small bowl, stir together melted butter, cilantro, green onion, lime peel and lime juice, paprika and garlic salt. Set aside.
- On four 8- to 10-inch metal skewers, thread shrimp, leaving a 1/4-inch space between pieces. Brush with some of the sauce. Transfer kabobs to a baking sheet or tray.
- With nonstick cooking spray, lightly coat unheated grill rack. For a charcoal grill, grill shrimp kabobs on the greased rack of an uncovered grill directly over medium coals for 6 to 8 minutes or until shrimp are opaque, turning once and brushing with some of the remaining sauce halfway through grilling. (For a gas grill, preheat grill. Reduce heat to medium. Place shrimp kabobs on grill rack over heat. Cover; grill as above.).
- Thread pineapple wedges onto four 8 - 10 inch metal skewers. Add pineapple skewers to the grill for the last 5 minutes of cooking, turning once and brushing with remaining sauce halfway through grilling time.
- Remove shrimp and pineapple skewers from grill. Serve over Cilantro-Scented Couscous. Serve with fresh lime wedges.
- Cilantro Couscous: In a medium saucepan, cook green onions in hot oil over medium heat until tender. Stir in paprika; cook and stir for 30 seconds. Carefully add chicken broth and fresh cilantro. Bring mixture to boiling; stir in couscous. Remove from heat. Cover; let stand for 5 minutes. Fluff with a fork before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 615 Kcal (2575 kJ) | ||
| Calories from fat | 346.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.51g | 59% | |
|---|---|---|---|
| Cholesterol | 99.84mg | 33% | |
| Sodium | 1343.47mg | 56% | |
| Potassium | 247.19mg | 5% | |
| Total Carbs | 55.53g | 19% | |
| Sugars | 1.03g | 4% | |
| Dietary Fiber | 3.28g | 13% | |
| Protein | 13.66g | 27% | |
| Vitamin C | 3.2mg | 5% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 1.7mg | 10% | |
| Calcium | 56.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 258.85 Kcal (1084 kJ) | ||
| Calories from fat | 145.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.21g | 59% | |
|---|---|---|---|
| Cholesterol | 42.02mg | 33% | |
| Sodium | 565.47mg | 56% | |
| Potassium | 104.04mg | 5% | |
| Total Carbs | 23.37g | 19% | |
| Sugars | 0.43g | 4% | |
| Dietary Fiber | 1.38g | 13% | |
| Protein | 5.75g | 27% | |
| Vitamin C | 1.3mg | 5% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 0.7mg | 10% | |
| Calcium | 23.9mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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