Shrimp In Garlic Sauce Recipe

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Shrimp In Garlic Sauce
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  • 150 g shrimp
  • 5 garlic cloves
  • 1 tbsp soy sauce
  • 1 tbsp oyster sauce
  • 1 tsp butter
  • 1 tbsp oil
  • 1 tbsp corn flour
  • 100 ml water


  1. Clean the shrimps, (and cut out the black thread down the back).
  2. Peel and chop the garlic finely, fry it in the oil for just a few seconds to release the smell.
  3. Add butter and all the sauces and stir fry them for a minute, then add the shrimp, and 30 seconds just to cook them (they don't take long).
  4. Mix the corn flour and water and add to the pan. Cook for a further minute to let the sauce thicken.
  5. Best over rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 342.25 Kcal (1433 kJ)
Calories from fat 208.65 Kcal
% Daily Value*
Total Fat 23.18g 36%
Cholesterol 48.58mg 16%
Sodium 1608.67mg 67%
Potassium 125.46mg 3%
Total Carbs 27.71g 9%
Sugars 0.33g 1%
Dietary Fiber 1.2g 5%
Protein 7.87g 16%
Vitamin C 2.3mg 4%
Iron 1.3mg 7%
Calcium 50.4mg 5%
Amount Per 100 g
Calories 209.67 Kcal (878 kJ)
Calories from fat 127.83 Kcal
% Daily Value*
Total Fat 14.2g 36%
Cholesterol 29.76mg 16%
Sodium 985.52mg 67%
Potassium 76.86mg 3%
Total Carbs 16.98g 9%
Sugars 0.2g 1%
Dietary Fiber 0.74g 5%
Protein 4.82g 16%
Vitamin C 1.4mg 4%
Iron 0.8mg 7%
Calcium 30.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
  • 10

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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