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Shrimp-and-Crab Nachos Recipe

Shrimp-and-Crab Nachos Recipe

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Ingredients:

Serving

1 tsp olive oil
1 lb peeled and deveined shrimp
2 to 3 tsp toasted ground cumin
1 tsp minced garlic
1 lb jumbo lump crabmeat, cleaned and picked
3/4 cup sour cream
1 bunch green onions, sliced
1 (9-oz) bag yellow, white, or blue corn tortilla chips
3 cups grated pepper jack cheese
1/2 cup sliced pickled jalapeno

Directions:

Heat oil in a large nonstick skillet over medium heat. Add shrimp, cumin, and garlic; sauté 3 minutes or until shrimp are pink.
Combine cooked shrimp, crab, sour cream, and green onions in a large bowl.
Spread tortilla chips on an aluminum foil-lined baking sheet. Top with shrimp mixture. Sprinkle with cheese, and top with jalapeño.
Broil 5 to 6 inches from heat 2 minutes or until cheese melts. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4455.41 Kcal (18654 kJ)
Calories from fat	2649.9 Kcal
		% Daily Value*
Total Fat	294.43g	453%
Cholesterol	848.66mg	283%
Sodium	9918.38mg	413%
Potassium	1053.07mg	22%
Total Carbs	184.06g	61%
Sugars	9.94g	40%
Dietary Fiber	15.39g	62%
Protein	329.67g	659%
Vitamin C	58.2mg	97%
Iron	9.4mg	52%
Calcium	3764.5mg	376%

Amount Per 100 g
Calories	235.95 Kcal (988 kJ)
Calories from fat	140.34 Kcal
		% Daily Value*
Total Fat	15.59g	453%
Cholesterol	44.94mg	283%
Sodium	525.27mg	413%
Potassium	55.77mg	22%
Total Carbs	9.75g	61%
Sugars	0.53g	40%
Dietary Fiber	0.82g	62%
Protein	17.46g	659%
Vitamin C	3.1mg	97%
Iron	0.5mg	52%
Calcium	199.4mg	376%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

112.8

Points
125

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Total Fat

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