Shoofly Pie Recipe

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Shoofly Pie
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. In a large bowl, mix all ingredients for the syrup and set aside.
  3. Cut crumb ingredients together with clean fingers until well blended and the consistency of coarse sand.
  4. Pour half of the syrup into one of the pie crusts. Top with half of the crumbs. Repeat with second pie crust.
  5. Place both pies on a cookie sheet in the center of the oven and cook for 12 minutes. Reduce heat to 325 degrees and continue cooking for 1 hour.
  6. Shoofly is a term you hear alot in Amish country. Shoofly pie is an open pie filled with a mixture of sweet crumbs and molasses.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.55 Kcal (1129 kJ)
Calories from fat 76.8 Kcal
% Daily Value*
Total Fat 8.53g 13%
Cholesterol 30.69mg 10%
Sodium 249.37mg 10%
Potassium 371.65mg 8%
Total Carbs 47.92g 16%
Sugars 35.8g 143%
Dietary Fiber 0.52g 2%
Protein 2.05g 4%
Vitamin C 0.4mg 1%
Iron 1.9mg 11%
Calcium 81.6mg 8%
Amount Per 100 g
Calories 280.68 Kcal (1175 kJ)
Calories from fat 79.97 Kcal
% Daily Value*
Total Fat 8.89g 13%
Cholesterol 31.96mg 10%
Sodium 259.67mg 10%
Potassium 386.99mg 8%
Total Carbs 49.9g 16%
Sugars 37.28g 143%
Dietary Fiber 0.54g 2%
Protein 2.14g 4%
Vitamin C 0.4mg 1%
Iron 2mg 11%
Calcium 84.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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