Directions:
- Preheat over to 375.
- Mix crumb ingredients till crumbly :).
- Mix syrup ingredients well. Pour syrup mixture into pie shell.
- Immediately sprinkle crumbs on top of liquid.
- Bake at 375 for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 855.1 Kcal (3580 kJ) | ||
| Calories from fat | 233.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.95g | 40% | |
|---|---|---|---|
| Cholesterol | 30.5mg | 10% | |
| Sodium | 1872.39mg | 78% | |
| Potassium | 295.09mg | 6% | |
| Total Carbs | 154.24g | 51% | |
| Sugars | 89.74g | 359% | |
| Dietary Fiber | 6.52g | 26% | |
| Protein | 7.82g | 16% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 4.3mg | 24% | |
| Calcium | 248.7mg | 25% | |
| Amount Per 100 g | |||
| Calories | 303.98 Kcal (1273 kJ) | ||
| Calories from fat | 83.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.23g | 40% | |
|---|---|---|---|
| Cholesterol | 10.84mg | 10% | |
| Sodium | 665.62mg | 78% | |
| Potassium | 104.9mg | 6% | |
| Total Carbs | 54.83g | 51% | |
| Sugars | 31.9g | 359% | |
| Dietary Fiber | 2.32g | 26% | |
| Protein | 2.78g | 16% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.5mg | 24% | |
| Calcium | 88.4mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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