Sesame - Ginger Sauce for Asparagus Recipe

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Sesame - Ginger Sauce for Asparagus
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Ingredients:

Directions:

  1. Whisk together soy, vinegar, sesame, garlic, ginger and mustard.
  2. Whisk in vegetable and sesame oils.
  3. Serve hot or chilled.
  4. Can be prepared several days before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 183.41 Kcal (768 kJ)
Calories from fat 165.21 Kcal
% Daily Value*
Total Fat 18.36g 28%
Sodium 507.04mg 21%
Potassium 75.88mg 2%
Total Carbs 3.56g 1%
Sugars 0.21g 1%
Dietary Fiber 1.51g 6%
Protein 2.75g 5%
Vitamin C 0.4mg 1%
Iron 1.7mg 9%
Calcium 101.8mg 10%
Amount Per 100 g
Calories 438.95 Kcal (1838 kJ)
Calories from fat 395.4 Kcal
% Daily Value*
Total Fat 43.93g 28%
Sodium 1213.5mg 21%
Potassium 181.6mg 2%
Total Carbs 8.53g 1%
Sugars 0.49g 1%
Dietary Fiber 3.61g 6%
Protein 6.58g 5%
Vitamin C 1mg 1%
Iron 4mg 9%
Calcium 243.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium

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