Sesame Seed Sauce Recipe

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Ingredients:

Serving

1/2 cup sesame seeds
1 tbsp sugar
3 tbsp vinegar
4 tbsp light soy sauce

Directions:

Toast the sesame seeds in a fry pan over medium low heat, stirring constantly (apprx 5 minutes).
Crush with mortar& pestle or in a blender.
Mix in remaining ingredients.
Store in a bottle in the fridge.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	123.73 Kcal (518 kJ)
Calories from fat	81 Kcal
		% Daily Value*
Total Fat	9g	14%
Sodium	1007.72mg	42%
Potassium	122.66mg	3%
Total Carbs	7.22g	2%
Sugars	2.32g	9%
Dietary Fiber	2.34g	9%
Protein	5.22g	10%
Iron	3.1mg	17%
Calcium	179.8mg	18%

Amount Per 100 g
Calories	251.61 Kcal (1053 kJ)
Calories from fat	164.72 Kcal
		% Daily Value*
Total Fat	18.3g	14%
Sodium	2049.26mg	42%
Potassium	249.44mg	3%
Total Carbs	14.68g	2%
Sugars	4.72g	9%
Dietary Fiber	4.76g	9%
Protein	10.62g	10%
Iron	6.2mg	17%
Calcium	365.6mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

2.8

Points
3

PointsPlus

Good Points

saturated fat free,
cholesterol free,
good source of fiber

Bad Points

High in Sodium

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