Sesame Chicken Recipe

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Sesame Chicken
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Ingredients:

Directions:

  1. Combine flour, salt, pepper.
  2. Dredge chicken in flour mix, shake off excess.
  3. Spray skillet with non-stack spray.
  4. Add chicken to warm skillet and cook till done.
  5. Transfer to holding plate.
  6. Reduce heat combine the soy sauce and sugar in skillet and cook until sugar dissolves.
  7. Stir in sesame seeds and sesame oil.
  8. And add chicken to pan to re-heat and coat with sauce.
  9. Transfer to serving plate and garnish with chives.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 361.71 Kcal (1514 kJ)
Calories from fat 101.74 Kcal
% Daily Value*
Total Fat 11.3g 17%
Cholesterol 139.24mg 46%
Sodium 1913.48mg 80%
Potassium 757.2mg 16%
Total Carbs 16.61g 6%
Sugars 7.77g 31%
Dietary Fiber 1.56g 6%
Protein 51.31g 103%
Vitamin C 1.7mg 3%
Iron 1.6mg 9%
Calcium 90.6mg 9%
Amount Per 100 g
Calories 128.86 Kcal (540 kJ)
Calories from fat 36.25 Kcal
% Daily Value*
Total Fat 4.03g 17%
Cholesterol 49.6mg 46%
Sodium 681.66mg 80%
Potassium 269.75mg 16%
Total Carbs 5.92g 6%
Sugars 2.77g 31%
Dietary Fiber 0.56g 6%
Protein 18.28g 103%
Vitamin C 0.6mg 3%
Iron 0.6mg 9%
Calcium 32.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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