Sesame Asparagus Recipe

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Sesame Asparagus
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Ingredients:

Directions:

  1. Snap off tough ends of asparagus; arrange on a lightly greased jellyroll pan. Sprinkle with sugar.
  2. Bake at 450° for 12 to 15 minutes or to desired degree of doneness. Sprinkle asparagus with sesame seeds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 525.62 Kcal (2201 kJ)
Calories from fat 191.81 Kcal
% Daily Value*
Total Fat 21.31g 33%
Sodium 23.5mg 1%
Potassium 2043.52mg 43%
Total Carbs 71.82g 24%
Sugars 41.66g 167%
Dietary Fiber 24.36g 97%
Protein 25.69g 51%
Vitamin C 54.4mg 91%
Iron 24.8mg 138%
Calcium 657mg 66%
Amount Per 100 g
Calories 53.89 Kcal (226 kJ)
Calories from fat 19.66 Kcal
% Daily Value*
Total Fat 2.18g 33%
Sodium 2.41mg 1%
Potassium 209.51mg 43%
Total Carbs 7.36g 24%
Sugars 4.27g 167%
Dietary Fiber 2.5g 97%
Protein 2.63g 51%
Vitamin C 5.6mg 91%
Iron 2.5mg 138%
Calcium 67.4mg 66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 14
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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