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Semi Sweet And White Chocolate Peanut Butter Cups Recipe

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Semi Sweet And White Chocolate Peanut Butter Cups
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Ingredients
9
Count
Nutrition
269
Calories
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Ingredients:

Directions:

  1. Line foil in mini muffin or candy pans
  2. Melt 3/4 c peanut butter and white chocolate squares over low heat.
  3. Fill foil 1/3 full and refrigerate.
  4. Put 3/4 cup of peanut butter in a small sandwich bag. Cut tip and pipe on top of each foil cup. Chill.
  5. Melt 3/4 c peanut butter and semi sweet chocolates over low heat.
  6. Spoon on top of each candy cup.
  7. Top of crushed peanuts and chill again for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.36 Kcal (1128 kJ)
Calories from fat 127.95 Kcal
% Daily Value*
Total Fat 14.22g 22%
Sodium 7.14mg 0%
Potassium 167.7mg 4%
Total Carbs 7.56g 3%
Sugars 4.44g 18%
Dietary Fiber 1.59g 6%
Protein 6.72g 13%
Iron 0.6mg 3%
Calcium 17.3mg 2%
Amount Per 100 g
Calories 792.78 Kcal (3319 kJ)
Calories from fat 376.59 Kcal
% Daily Value*
Total Fat 41.84g 22%
Sodium 21.02mg 0%
Potassium 493.56mg 4%
Total Carbs 22.25g 3%
Sugars 13.08g 18%
Dietary Fiber 4.67g 6%
Protein 19.77g 13%
Iron 1.6mg 3%
Calcium 51mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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