Seasoned Crackers Recipe

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Seasoned Crackers
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Ingredients:

Directions:

  1. Preheat oven to 200 degrees F (95 degrees C).
  2. Whisk together the oil and seasonings; add crackers and toss to coat evenly.
  3. Spread evenly on large baking sheet and bake for 20 minutes. Stir after 10 minutes and continue baking 10 minutes more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 834.99 Kcal (3496 kJ)
Calories from fat 812.44 Kcal
% Daily Value*
Total Fat 90.27g 139%
Cholesterol 4.68mg 2%
Sodium 300.81mg 13%
Potassium 44.26mg 1%
Total Carbs 11.92g 4%
Sugars 0.58g 2%
Dietary Fiber 0.64g 3%
Protein 1.68g 3%
Vitamin C 0.6mg 1%
Iron 1mg 6%
Calcium 12.1mg 1%
Amount Per 100 g
Calories 753.86 Kcal (3156 kJ)
Calories from fat 733.5 Kcal
% Daily Value*
Total Fat 81.5g 139%
Cholesterol 4.22mg 2%
Sodium 271.58mg 13%
Potassium 39.96mg 1%
Total Carbs 10.76g 4%
Sugars 0.52g 2%
Dietary Fiber 0.58g 3%
Protein 1.51g 3%
Vitamin C 0.5mg 1%
Iron 0.9mg 6%
Calcium 11mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.1
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Total Fat

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