74088 zurie pork tenderloin mustard Recipes
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pork tenderloins, freshly ground black pepper and8 Morepork tenderloins, freshly ground black pepper, kosher salt, divided, bacon slices, haricots verts (thin green beans), olive oil, divided, garlic cloves, divided, balsamic vinegar, strawberry preserves, quartered fresh strawberries10 ingredients
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Pork Tenderloin With Orange-Chipotle Saucepork tenderloin, orange juice, salt, butter and6 Morepork tenderloin, orange juice, salt, butter, shallots, finely chopped, dry white wine, low sodium chicken broth, chopped fresh cilantro, chopped fresh chives, minced canned chipotle chile in adobo1 hour 20 min, 10 ingredients
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Pork Tenderloin With Apple Fennel Stuffingpork tenderloin, bacon, cut into halves, butter and8 Morepork tenderloin, bacon, cut into halves, butter, onion, finely chopped, celery, finely chopped, apples, unpeeled and shredded, red currant jelly, fennel seed, salt, black pepper, dry breadcrumbs1 hour 15 min, 11 ingredients
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Pork Tenderloin with Rosemary and Garlicpork tenderloins, garlic cloves, sliced, water, olive oil and4 Morepork tenderloins, garlic cloves, sliced, water, olive oil, salt, pepper, rosemary sprigs, rosemary sprigs (optional)8 ingredients
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Pork Tenderloin-and-Tomato Saladpork tenderloin, coarsely ground pepper, salt, olive oil and4 Morepork tenderloin, coarsely ground pepper, salt, olive oil, spring mix , thoroughly washed, tomatoes , cut into 1/2-inch-thick slices, warm bacon vinaigrette, garnish: cooked and crumbled bacon35 min, 8 ingredients
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Pork Tenderloin with Shallot-Cider Saucepork tenderloin, trimmed, olive oil, garlic clove, minced and11 Morepork tenderloin, trimmed, olive oil, garlic clove, minced, salt, freshly ground black pepper, chopped shallots, apple cider, less-sodium beef broth, applesauce, salt, five-spice powder, freshly ground pepper, fresh lemon juice (about 1 lemon)14 ingredients
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Pork Tenderloin Sandwiches with Bourbon Saucepork tenderloins, garlic cloves, slivered, peanut oil and6 Morepork tenderloins, garlic cloves, slivered, peanut oil, bourbon, worcestershire sauce, dried rosemary, greek seasoning, bourbon sauce, dozen yeast rolls, split9 ingredients
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Pork Tenderloin with rosemarypork tenderloins , about 2 lb, fresh rosemary, olive oil and2 Morepork tenderloins , about 2 lb, fresh rosemary, olive oil, garlic, salt and pepper5 ingredients
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Pork Tenderloin for Sandwiches or Cubanopork tenderloins, meat tenderizer and5 Morepork tenderloins, meat tenderizer, worcestershire sauce or kitchen bouquet, butter, lemon pepper, salt, ground pepper7 ingredients
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Pork Tenderloin with Figs and Blue Cheese Polentapork tenderloin (about 1 lb.), salt, pepper, olive oil and7 Morepork tenderloin (about 1 lb.), salt, pepper, olive oil, firm-ripe figs, rinsed, stem ends trimmed , and halved lengthwise, thyme sprigs (each about 3 in. long), rinsed, coarse polenta, crumbled blue cheese (about 1 1/2 oz.), dry red wine, honey, grated orange peel11 ingredients
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Pork Tenderloin Medallions With Cherry-Apple Chutneypork tenderloin, coarse-grain salt, freshly ground pepper and8 Morepork tenderloin, coarse-grain salt, freshly ground pepper, pam original no-stick cooking spray, unsalted butter, diced sweet onion, peeled and diced granny smith apples, cherry preserves, dried sweetened cherries, chili sauce, worcestershire sauce21 min, 11 ingredients
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