252298 zuppa sarda egg soup croutons Recipes

egg noodles (could be a bit more, just add more butter), unsalted butter or 1/2 cup salted butter, white bread (day old is good, i have also used multigrain and it is good too), salt (to taste), pepper (to taste)

bacon, slices cooked , reserve drippings, cider vinegar, olive oil, dijon mustard, salt, pepper, frisee, eggs, fried, crouton

ground beef , chuck or sirloin, lean, oatmeal or bread crumbs, soy sauce, dry sherry (1 tbsp), sesame oil, fresh ginger, minced finely, black pepper, chicken broth, egg, soup, chicken broth, water, snow pea pods, frozen, packaged, baby carrots, cut in half, fresh or canned bean sprouts, green onions, thinly sliced, fresh ginger, finely grated, garlic, finely minced, olive oil for roasting

eggs, grated parmesan cheese, divided, low-salt chicken broth, tiny pasta (such as acini di pepe or orzo), chopped fresh italian parsley

pastina or 1 cup any other type tiny pasta, low sodium chicken broth, sea salt and pepper, grated fresh nutmeg, eggs, grated parmesan cheese or 1/4 cup romano cheese, extra virgin olive oil or 1 tbsp unsalted butter, fresh parsley, finely chopped (optional)

low sodium chicken broth, rice or 1 cup orzo pasta, eggs, separated, lemon, juiced

eggs, hard boiled, sliced, cream of mushroom soup, cheese , sharp, grated, mushroom, scallion, bunch, diced, sherry wine

eggs, whole milk, unsalted butter, mushroom soup, sour cream, velveeta processed cheese, sherry wine

eggs, butter, melted, freshly parmigiano-reggiano plus 1 cup, semolina flour, good chicken broth

dijon mustard, white wine vinegar, honey, olive oil, fresh baby spinach, crouton, hard-boiled egg, peeled, halved, and chopped, bacon , cut into 1/2 inch strips, butter, salt and pepper

eggs, half-and-half cream, milk, bacon, swiss cheese, cheddar cheese, mozzarella cheese, croutons, salt & pepper

eggs, black pepper, red pepper flakes, vegetable broth, green onions

country-style whole wheat or sourdough bread, extra-virgin olive oil, canned low-salt chicken broth, eggs, freshly grated pecorino sardo or pecorino romano cheese, chopped fresh italian parsley, fresh water-packed mozzarella cheese, diced

chicken stock or 6 cups dashi, salt, shoyu or 2 tsp light soy sauce, frozen peas (5 oz), eggs, lightly beaten

eggs, hard cooked (yolks only , reserve whites for another use), egg, uncooked, flour, salt, pepper, parsley, milk

bacon, dozen large hard-boiled eggs, sliced, polish sausage, sliced, ham, cubed, water , as needed, freshly-grated horseradish, for garnish (you can substitute tabasco sauce if your really don tsp like horseradish)