149 zuppa luisa Recipes

  • Neopolitan Zuppa Di Zucchine
    zucchini, extra virgin olive oil, hot vegetable broth and
    8 More
    zucchini, extra virgin olive oil, hot vegetable broth, salt , to taste, fresh ground black pepper , to taste, eggs, parmesan cheese, freshly grated, fresh italian parsley, chopped (curly parsley okay to use), fresh basil leaves, chopped, italian bread, toasted (or french bread), lemon slice
    25 min, 11 ingredients
  • Pork Zuppa
    ground pork, onion, chopped (1 cup), garlic cloves, minced and
    9 More
    ground pork, onion, chopped (1 cup), garlic cloves, minced, dried oregano, crushed, salt, crushed red pepper flakes, reduced-sodium chicken broth, tiny red new potatoes, each cut into 8 pieces, fat-free evaporated milk, cornstarch, chopped fresh kale, crushed red pepper flakes (optional)
    8 hour 15 min, 12 ingredients
  • Mushroom Soup (Zuppa Dei Funghi) Mushroom Soup (Zuppa Dei Funghi)
    extra virgin olive oil, onion, finely chopped and
    12 More
    extra virgin olive oil, onion, finely chopped, white mushroom, trimmed and sliced, shiitake mushroom, stems removed, sliced, dried porcini mushrooms , soaked in warm water for 20 minutes, drained, cleaned of any grit, garlic cloves, minced, dry marsala, tomato paste, coarsely chopped italian parsley, hot beef broth (beef broth (brodo di manzo)), italian crouton (large crostini), grated parmesan cheese, salt, fresh ground black pepper
    1 hour 15 min, 14 ingredients
  • Pear Zuppa Inglese Pear Zuppa Inglese
    heavy cream, powdered sugar, vanilla extract and
    7 More
    heavy cream, powdered sugar, vanilla extract, pear juice (or pear nectar), golden rum, dry italian ladyfingers (savoiardi), ripe pears, peeled, cored, and cut into 3/4-inch dice (bartlett, anjou, or comice), fresh raspberry, eggnog, sliced almonds, toasted
    1 hour , 10 ingredients
  • Blueberry Zuppa Inglese Blueberry Zuppa Inglese
    angel food cake mix, cooked vanilla pudding mix, milk and
    7 More
    angel food cake mix, cooked vanilla pudding mix, milk, grated lemon rind, sherry wine, blueberry pie filling, blueberries, drained, heavy cream, sugar, vanilla
    50 min, 10 ingredients
  • Leek and Swiss Chard Soup  Italian - Zuppa Di Porri E Bietole Leek and Swiss Chard Soup Italian - Zuppa Di Porri E Bietole
    unsalted butter, olive oil and
    7 More
    unsalted butter, olive oil, leeks, white and light green parts , cut into 1/2-inch slices, swiss chard , cut into 1-inch pieces, stock (vegetable & chicken fine), arborio rice, salt , to taste, pepper , to taste, parmesan cheese, grated
    35 min, 9 ingredients
  • Rustic Italian Sausage Soup (Zuppa Arcidossana) Rustic Italian Sausage Soup (Zuppa Arcidossana)
    olive oil, sweet italian sausage, casings removed and
    8 More
    olive oil, sweet italian sausage, casings removed, carrot, diced, onion, chopped, garlic cloves, minced, salt & freshly ground black pepper, stale bread, cut into 1/2-inch cubes (use coarse , country-style bread), spinach, trimmed, washed and rough chopped, ricotta salata, cut in 1/2-inch cubes or 1/4 cup feta cheese, freshly parsley, chopped
    20 min, 10 ingredients
  • Artichoke Stew with Shiitakes: Zuppa Di Carcofi (Mario Batali) Artichoke Stew with Shiitakes: Zuppa Di Carcofi (Mario Batali)
    extra-virgin olive oil , plus 1/4 cup and
    23 More
    extra-virgin olive oil , plus 1/4 cup, garlic, thinly sliced, plus 1 clove, cut in 1/2, sweet vermouth (recommended : cinzano rosso), artichokes , cut in 1/4 s, lemon, juiced, dried red chile, chopped, shiitake mushrooms , hard part of foot removed, cut in to 1/2 s, basic tomato sauce , recipe follows, water, salt, baguette, hee hee garnish , recipe follows, extra-virgin olive oil, spanish onion, 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely grated, peeled whole tomatoes , crushed by hand and juices reserved, salt, artichokes, lemon, juiced, extra-virgin olive oil, red chili flakes, sea salt
    35 min, 24 ingredients
  • Bread Soup: Zuppa di Polpettine di Pane (Mario Batali) Bread Soup: Zuppa di Polpettine di Pane (Mario Batali)
    extra-virgin olive oil, chicken wings, backs, and bones and
    15 More
    extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems, day-old baguettes, cut into chunks, milk, prosciutto, cut into 1/8-inch dice, parmigiano-reggiano, eggs, separated, yolks beaten, italian parsley, chopped to yield 1/4 cup, salt and pepper, fresh breadcrumbs, extra-virgin olive oil, for frying
    2 hour 25 min, 17 ingredients
  • Chicory Soup with Egg: Zuppa di Cicoria con l'Ouvo (Mario Batali) Chicory Soup with Egg: Zuppa di Cicoria con l'Ouvo (Mario Batali)
    peeled and finely chopped onions, pancetta, finely chopped and
    9 More
    peeled and finely chopped onions, pancetta, finely chopped, garlic, finely chopped, red chile flakes, fresh mint leaves, finely chopped to yield 1 tbsp, extra-virgin olive oil, fresh tomatoes, seeded and coarsely chopped, heads chicory, approximately 2 lb, cleaned, trimmed and broken into 2-inch pieces, salt, italian peasant bread, toasted, eggs
    50 min, 11 ingredients
  • Eggplant Zuppa Eggplant Zuppa
    chopped garlic, fresh basil leaves, fresh parsley leaves and
    13 More
    chopped garlic, fresh basil leaves, fresh parsley leaves, olive oil, red pepper flakes, olive oil, chopped pancetta, yellow onion, chopped, garlic, chopped, san marzano tomatoes , hand crushed, chicken broth, prosciutto, chopped, parmesan rind, diced eggplant, elbow macaroni, cooked, diced fresh mozzarella
    35 min, 16 ingredients
  • Fava and Pecorino Soup: Zuppa di Fave e Pecorino (Mario Batali) Fava and Pecorino Soup: Zuppa di Fave e Pecorino (Mario Batali)
    fresh fava beans, shelled and
    8 More
    fresh fava beans, shelled, head escarole, trimmed, washed and roughly chopped, shallots, peeled and coarsely chopped, garlic, peeled, plus 2 cloves, peeled and roughly chopped, fresh thyme, fresh hot red pepper, extra virgin olive oil, chopped parsley, freshly grated pecorino romano
    40 min, 9 ingredients
  • Horseradish Soup: Zuppa di Raffano (Mario Batali) Horseradish Soup: Zuppa di Raffano (Mario Batali)
    lard, speck, cut into 1/4-inch dice and
    17 More
    lard, speck, cut into 1/4-inch dice, spanish onions, finely chopped, potatoes, peeled and cut into 1/4-inch cubes, freshly grated horseradish, plus 1/4 cup, for garnish, brown chicken stock , recipe follows, heavy cream, dry white wine, salt and freshly ground black pepper, scallions, thinly sliced, for garnish, poppy seeds, for garnish, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    3 hour 55 min, 19 ingredients
  • Lentil Soup with Chili Oil: Zuppa di Lenticchie (Mario Batali) Lentil Soup with Chili Oil: Zuppa di Lenticchie (Mario Batali)
    castelluccio lentils, extra-virgin olive oil and
    7 More
    castelluccio lentils, extra-virgin olive oil, red onion, chopped into 1/8-inch dice, garlic, thinly sliced plus 2 whole cloves, chicken broth, hot, salt and freshly ground black pepper, tuscan or umbrian country bread, pasta shells, chili oil , recipe follows
    55 min, 9 ingredients
  • Peasant's Zuppa Di Pesce Peasant's Zuppa Di Pesce
    extra-virgin olive oil, garlic, crushed, shallot, crushed and
    17 More
    extra-virgin olive oil, garlic, crushed, shallot, crushed, whole red mullets, cut in half , scaled with head and tails removed, whole orata (or any type of bass), cut in 4 equal parts, scaled with head and tails removed, whole skate wing , cut in 4 equal parts, dozen manila clams, razor clams (optional), dozen mussels, langoustines, tails split (or 4 jumbo shrimp), whole seppie , remove beak (or 2 tubes of calamari, sliced into rings), baby octopus , remove beak, dry white wine, water, peeled italian tomatoes (or 1 pint vine ripe cherry tomatoes), fresh thyme, salt and pepper, dried oregano, fresh chopped parsley, basil leaves, chopped
    43 min, 20 ingredients
  • Red Mullet Soup, 
 After
 Scorpionfish Soup: Zuppa di Scorfano (Mario Batali) Red Mullet Soup, After Scorpionfish Soup: Zuppa di Scorfano (Mario Batali)
    extra-virgin olive oil, garlic, peeled and left whole and
    9 More
    extra-virgin olive oil, garlic, peeled and left whole, scallions, cut into quarters, salt and pepper, dry white wine, ripe tomatoes, peeled, seeded, and finely chopped, water, red mullet , scales removed, fins snipped, dried chili flakes, thick) slices italian peasant bread, fresh parsley, chopped
    1 hour 5 min, 11 ingredients
  • Scampi Soup: Zuppa di Scampi (Mario Batali) Scampi Soup: Zuppa di Scampi (Mario Batali)
    extra-virgin olive oil , plus 4 tbsp, unsalted butter and
    10 More
    extra-virgin olive oil , plus 4 tbsp, unsalted butter, onion, finely chopped , plus 1 onion finely chopped, carrots, finely chopped , plus 1 carrot finely chopped, garlic, roughly chopped, whole scampi, heads on, peeled , shells reserved, cognac, salt and pepper, fresh tomatoes, peeled and seeded , crushed by hand, or 4 whole canned plum tomatoes, crushed by hand, boiling water, grilled bread , as an accompaniment, oil, for garnish
    50 min, 12 ingredients
  • Soup with Winter Greens and Meatballs: Zuppa con Polpettine (Mario Batali) Soup with Winter Greens and Meatballs: Zuppa con Polpettine (Mario Batali)
    very lean ground lean meat (a combination of veal and por... and
    19 More
    very lean ground lean meat (a combination of veal and pork), egg , plus 2 s, fresh bread crumbs, freshly grated caciocavallo , or pecorino or parmigiano-reggiano, parsley, finely chopped to yield 1/4 cup, garlic, sliced, salt and pepper, extra-virgin olive oil , plus 2 tbsp, brown chicken stock , recipe follows, escarole , chiffonade, all-purpose flour, stale bread, crusts removed, cut into 3/4-inch cubes, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    3 hour 5 min, 20 ingredients




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