31816 zucchini toss herb one Recipes

zucchini, sliced, chopped onion, butter, shredded carrot, herb stuffing cubes, cream of chicken soup, sour cream, grated cheddar cheese

zucchini, shredded, butter, potato, large, peeled and cut, leek, small thinly sliced, chicken broth, fresh tarragon, half-and-half, sour cream , doll up

tomatoes, cored and finely chopped, chopped basil, chopped parsley, garlic, minced, kosher salt, red chile, seeded and minced, extra-virgin olive oil, linguine, baby zucchini, thinly sliced, freshly grated parmigiano-reggiano cheese, plus more for serving

zucchini, coarsely shredded, kosher salt, eggs, lightly beaten, all-purpose flour, chopped dill, chopped parsley, chopped mint, crumbled feta cheese, freshly ground pepper, cucumber, peeled, halved, seeded and coarsely chopped, greek-style plain yogurt, vegetable oil, for frying

zucchini (about 1 lb), tarragon vinegar, sugar, salt, divided, fresh parsley sprigs, minced chives, cream cheese, softened, pepper, crackers

zucchini , halved lengthwise and cut into 1/2-inch slices, dried marjoram , thyme and chervil, salt, pepper, reduced-fat butter, baby carrots, water

zucchini , cut into 1/4-inch slices, yellow summer squash , cut into 1/4-inch slices, tomato, seeded and chopped, chopped onion, dried parsley flakes, dried rosemary, crushed, salt, pepper, olive oil

canola oil, divided, onion, chopped, garlic, minced, well cooked great northern beans or 4 cups canned great northern beans, divided, cooking liquid from beans (or water with 1 vegetable bouillon cube, or vegetable stock), dry white wine, fresh parsley, chopped, fresh dill, minced, curry powder or 1 tsp garam masala, zucchini , cut lengthwise into quarters,then 1/4 thick slices, water, lemon , juice to taste, salt, fresh ground pepper

zucchini , about 1 lb, tarragon vinegar, sugar, salt, divided, fresh parsley sprig, snipped fresh chives or 1/2 cup if desperate 1/4 cup dried chives, cream cheese, softened, pepper

water, granulated sugar, active dry yeast, all-purpose flour, kosher salt, olive oil , plus oil for drizzling, olive oil, plus more for grill grate, zucchini, trimmed and cut on bias into 1/2-inch slices, red wine vinegar, red pepper flakes, kosher salt, freshly ground black pepper, olive oil, part-skim mozzarella cheese, sliced into 1/4-inch-thick slices, goat cheese, crumbled, basil leaves , torn, sun-dried tomatoes

homemade chicken stock or canned broth, kosher salt, freshly ground black pepper, ground cumin, saffron threads, olive oil, unsalted butter, zucchini, large dice, couscous (10 oz), chopped basil leaves, chopped parsley leaves

zucchini (about 4), extra-virgin olive oil, minced garlic, red pepper flakes, sliced green onions, dry white vermouth, fresh tomato sauce , recipe follows, tomatoes, quartered, fines herbs--equal parts minced fresh tarragon , sliced chives, pickled chervil, and chopped parsley leaves, freshly grated parmigiano-reggiano

zucchini, butter, olive oil, shallot, minced, chopped fresh basil, chopped fresh parsley, zest of 1/2 lemon, kosher salt and freshly ground black pepper, special equipment : mandoline slicer

carrots, sliced , 1 cup, zucchini cut into julienne strips, about 3 cups, e.v.o ,o, fresh or 1 tsp dried sage, fresh or 1/4 tsp dried dill, lemon juice, salt, pepper

zucchini , grated on a box grater (use only the firm outside, toss the seedy middle), baking soda, baking powder, all-purpose flour , or more as needed, grated cheese (i used quattro fromaggio, a combo of parmesan, asiago, fontina and mild provolone, but you could use just parmesan, or just any of the others, well, except provolone), egg, dried italian herbs, salt and freshly ground pepper, to taste, olive oil, for frying

chopped fresh parsley, chopped shallots, chopped fresh basil, chopped capers, grated lemon rind, chopped fresh oregano, extravirgin olive oil, fresh lemon juice, sea salt, thick) slices zucchini (about 2 lb)

zucchini, thinly sliced, salt, olive oil, fresh basil leaves, fresh parsley sprigs, minced fresh rosemary, fresh thyme, lemon juice, honey, dijon mustard, garlic cloves, peeled

herb vinaigrette , recipe follows, salmon fillets, skin and pin bones removed, kosher salt, freshly ground white pepper, dijon mustard, chopped fresh assorted herbs such as basil , chervil, chives, tarragon, dill, or any other herb of your choice (we used 2 (1-oz) packages emeril s seafood roasting herb blend), clarified butter or olive oil, water, tarragon , basil, or other herb vinegar, minced shallots, minced garlic, assorted chopped fresh herbs (combine basil, tarragon, cilantro, parsley or oregano), kosher salt, turns freshly ground black pepper, olive oil, olive oil, assorted greens (such as frisee , spinach, arugula, or other salad greens), washed and patted dry, water, kosher salt, white pepper